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Cooking Class: Fish Butchery with Chef Eric

  • addo:incubator Ballard 6420 24th Avenue Northwest Seattle, WA, 98107 United States (map)

Come to this class and learn from Chef Eric how to break down fish.

Click here to purchase tickets on Tock.

Earlier Event: February 13
Lechoncito Seattle - Puerto Rican Food
Later Event: February 13
Lechoncito Seattle - Puerto Rican Food