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Cooking Class: Braising with Chef Eric

  • addo:incubator Ballard 6420 24th Avenue Northwest Seattle, WA, 98107 United States (map)

Learn how to braise meats and vegetables in this class taught by chef Eric.

Click here to purchase tickets on Tock.

Earlier Event: February 17
Lechoncito Seattle - Puerto Rican Food
Later Event: February 20
Lechoncito Seattle - Puerto Rican Food